Pangasinan is a foodie paradise! π²
The province is famous for its "bangus" or milkfish, served grilled, fried, or steamed. One of the most popular dishes is "pigar-pigar," a yummy stir-fry made with beef, vegetables, and
soy sauce. The region is also known for its sweet delicacies, like βputoβ (rice cakes) and βtupigβ (a tasty rice cake cooked in bamboo). π₯₯
Visitors can enjoy fresh seafood from local markets. Donβt forget to try the "longganisa," a special sausage loved by many! The flavors of Pangasinan will make your taste buds dance!